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Ready Steady Cook Ready Steady Cook with Liam Finnegan, Executive Chef Ashford Castle Hotel & Jonathan Keane, Executive Chef, The Lodge at Ashford.

Cooking Demo’s Saturday 8th JulyFestival MarqueeMain Stage 11.00 – 12.00 12.00 – 12.30 12.30 – 13.30 House of Plates, Chef Patron Barry Ralph and his daughter Nora, internet sensation Nora on Food. The Art of Carving Smoked Salmon with Graham Roberts from Connemara Smoke House.… Read More »Cooking Demo’s Saturday